Dirty Dozen

Each year, the Environmental Working Group (EWG) publishes its highly anticipated list of the Dirty Dozen and Clean 15 fruits and vegetables, providing consumers with essential information about pesticide residues. … Continue Reading →

The Environmental Working Group has released its yearly list of the twelve fruits and vegetables that carry the largest amount and variety of residual pesticides. It also published its list … Continue Reading →

The Environmental Working Group has recently released its yearly lists of produce that contain the highest and lowest levels of residual pesticides. Additionally, they’ve reported identifying two hormone-disrupting fungicides on … Continue Reading →

A recently-published study analyzed the existing scientific literature and found evidence that supports the Save Institute’s recommendation to consume organic produce whenever possible. Today, we’ll have a closer look at … Continue Reading →

The Environmental Working Group (EWG) has just released its yearly list of the “dirtiest” and “cleanest” produce on the grocery shelves. Each year, the organization collects samples of conventionally grown … Continue Reading →

Every year the Environmental Working Group (EWG) publishes two lists that every Saver should have on hand in the grocery store: The Dirty Dozen and The Clean Fifteen. The Dirty … Continue Reading →

When you’re making your grocery list for the week and you want to include lots of fresh, whole Foundation Foods, you may find yourself in a bit of a quandary. … Continue Reading →

Pesticide residue on conventional produce is a very real health hazard, adding to your body’s toxic load and undermining your bone-building efforts. However, some foods are more heavily sprayed with … Continue Reading →